Wusthof - Oestermes RVS Zonder messen TriplInduc® technologie - kook tot

TriplInduc® technologie - kook tot 30% sneller

small variations in color and texture highlight the craftsmanship and give each piece its own unique appearance

These versatile knives are indispensable for any kitchen

From stews to baking bread

Do not use aggressive cleaning agents or abrasive sponges to prevent damage

Wusthof - Oestermes RVS Zonder messen TriplInduc® technologie - kook totThe Wsthof oyster knife stainless steel is a compact, powerful and safe tool for opening oysters and other shellfish. Thanks to the short, sturdy blade of knife steel and the protective shield between blade and handle, you work with maximum control and protection . This knife is specially designed to precisely cut loose the oyster's closing muscle, without damaging the delicate oyster meat. The 6cm blade is sturdy and sharp, making it easy to insert